Menu

BAR SNACKS

$10

Crispy golden bites filled with vegetables, served with dipping sauce.

$10

Crispy golden bites filled with spiced vegetables, served with dipping sauce.

$14

Crunchy crumbed camembert with a side of sweet chutney.

$10

Tender crumbed chicken skewers, served with dipping sauce.

$10

Golden, crispy fries, lightly seasoned and served with sauce.

$12

Warm buttery garlic bread toasted to perfection, served with a rich sweet chili dip.

$12

Lightly battered calamari rings, served with aioli and lemon.

$14

Crispy wedges, cheese, sour cream, sweet chilli sauce, topped with crispy bacon.

$14

Crispy prawn-filled pastry twists, served with dipping sauce.

$14

Juicy, crispy buttermilk fried chicken.

BURGERS

$18

Buttermilk fried chicken with fresh lettuce, tomato, and cheese.

$18

Classic beef patty with fresh lettuce, tomato, and cheese.

$18

Golden-battered fish fillet with crisp lettuce, tartare sauce, and cheese.

$18

Freshly grilled shredded chicken served on handcrafted bread and crispy steak fries

$18

Buttermilk fried chicken with fresh lettuce, tomato, and cheese.

PIZZAS

$18

Loaded with spicy pepperoni and melted cheese on a rich tomato base.

$18

Zesty Cajun-seasoned chicken with peppers, onions, and mozzarella on a tomato base.

$18

A savoury mix of mushrooms, caramelised onions, and mozzarella on a garlic-infused base.

$18

A timeless favourite with a blend of gooey melted cheeses on a rich tomato base.

salads

$18

Freshly grilled beef with mesclun, cucumber, tomato, onion, dressed with lemon mustard vinaigrette dressing

$18

Fried calamari with mesclun, cucumber, tomato, onion, dressed with lemon mustard vinaigrette dressing

$18

Crispy fried chicken with mesclun, cucumber, tomato, onion, dressed with lemon mustard vinaigrette dressing, topped with crispy noodles

platters to share

$49

Steak, buttermilk chicken, chicken sticks, wedges, garlic bread, and salad

$54

Mussels, fried fish, crispy calamari, garlic bread, steak cut fries, prawn twisters, and salad

Dumplings

$12

Steamed dumplings filled with succulent prawns, delicately seasoned, and served with a savoury dipping sauce.

$12

Crispy, golden rolls stuffed with a blend of fresh vegetables, served with a tangy dipping sauce.

Mains

$16

Garlic creamy white wine sauce and salad.

$15

Classic “Bangers and Mash” with chicken sausage, potato mash, green peas and gravy.

$18

Chicken curry with Indian spices and coconut cream served with white rice.

$24

Pasta cooked with creamy white wine sauce

$25

Tempura-battered fried fish served with chips and salad

$28

Slow-cooked lamb shank in chef’s special gravy served on mashed potato (mint peas optional)

$28

200 gm scotch cooked to your liking served with steak cut fries and salad.

ADD ANY ONE $4 – Eggs, Mushroom sauce, Peppercorn Sauce.

$34

260 gm Scotch cooked to your liking, salad, crispy steak cut fries and choice of sauce.

$39

260 gm Scotch cooked to your liking, topped with prawns and scallops cooked in creamy white wine sauce, served with salad and crispy steak cut fries.

kids meals

$10

Chicken nuggets and chips with a glass of juice or soft drink.

$10

Fish bites and chips with a glass of juice or soft drink.